The Mad Chook Burger at Burger Point is not your average chicken sandwich. This mouthwatering burger features a southern spiced fried chicken fillet that brings a kick of bold flavours. Each bite is a delightful blend of spices and textures that keeps you coming back for more. If you’re a fan of vibrant, zesty flavours, the Mad Chook Burger is a must-try.
What makes this burger stand out isn’t just the perfectly spiced chicken fillet. The Mad Chook also includes our special BP house slaw and a generous dollop of jalapeno aioli. The slaw adds a refreshing crunch, while the aioli brings a spicy, creamy element that ties the whole burger together. This combination creates a unique flavour profile that’s both exciting and satisfying.
Whether you’re new to Burger Point or a regular, the Mad Chook Burger offers a taste experience like no other. In this article, we’ll delve into what makes this burger so special, from its bold ingredients to the best sides and drinks to enjoy alongside it. Prepare to embark on a flavour journey that redefines what a chicken burger can be.
The Bold Ingredients That Define the Mad Chook Burger
The Mad Chook Burger stands out because of its unique blend of bold ingredients. Each component adds a distinct flavour and texture, creating a deliciously balanced meal.
1. Southern Spiced Fried Chicken Fillet: The star of the Mad Chook Burger is the perfectly fried chicken fillet. Its golden, crispy coating is infused with a special blend of southern spices that give it a mouth-watering flavour and a satisfying crunch in every bite.
2. Fresh Lettuce: Adding a refreshing crispness, fresh lettuce balances the bold spices of the chicken fillet. Its cool, crunchy texture provides a lovely contrast that enhances the overall bite.
3. BP House Slaw: Our special BP house slaw is a mix of finely shredded vegetables tossed in a tangy dressing. This slaw adds a zesty, slightly sweet element that complements the spiced chicken and adds a layer of complexity to the burger.
4. Jalapeno Aioli: For those who love a bit of heat, our jalapeno aioli is a game-changer. This creamy, spicy sauce brings a burst of flavour that ties all the ingredients together, ensuring each bite has a bit of that spicy kick.
These bold ingredients come together in perfect harmony, making the Mad Chook Burger a standout choice for anyone seeking a flavourful and satisfying meal.
The Perfect Spice Blend: How We Craft Our Southern Spiced Fried Chicken
Creating the perfect southern spiced fried chicken is an art. At Burger Point, we take pride in our carefully crafted spice blend that makes the Mad Chook Burger truly special.
1. Quality Ingredients: We start with high-quality chicken fillets that are tender and juicy. The chicken is then marinated to ensure it absorbs the maximum flavour from our spice blend.
2. Spice Mix: Our secret spice blend includes a mix of classic southern spices like paprika, garlic powder, onion powder, black pepper, and a hint of cayenne pepper. Each spice is measured precisely to create a balanced flavour profile that is spicy but not overwhelming.
3. Coating and Frying: The marinated chicken is coated in a seasoned flour mixture that helps achieve that perfect, crispy exterior. We then fry the chicken to golden perfection, ensuring it’s crunchy on the outside and juicy on the inside.
4. Consistency: Consistency is key. We follow the same steps and use the same high-quality ingredients every time to make sure that each Mad Chook Burger delivers the same exceptional taste our customers love.
This meticulous process ensures that our southern spiced fried chicken is always flavourful, crispy, and perfectly cooked. The result is a chicken fillet that doesn’t just sit in the burger but stands out, making every Mad Chook Burger a memorable bite.
The Unique Flavours of BP House Slaw and Jalapeno Aioli
BP House Slaw and Jalapeno Aioli give the Mad Chook Burger its distinctive kick. They don’t just add flavour—they elevate the entire experience.
1. BP House Slaw: This isn’t your average coleslaw. It’s crafted to perfection with a mix of fresh cabbage, carrots, and a tangy dressing. The cool crunch of the slaw provides a delightful contrast to the crispy, spicy chicken fillet. The dressing has a slight sweetness that balances the spice, making each bite refreshing.
2. Jalapeno Aioli: The aioli is where the magic happens. Made with spicy jalapenos blended into a creamy sauce, it adds both heat and richness to the burger. The jalapeno aioli complements the southern spiced chicken by enhancing the spiciness without being overwhelming. Its creamy texture ensures that every mouthful is smooth and flavourful.
Together, BP House Slaw and Jalapeno Aioli create a taste adventure. The slaw’s crunch and the aioli’s heat balance perfectly with the chicken’s spices, making the Mad Chook Burger a standout option for those who love bold flavours.
Best Ways to Enjoy the Mad Chook Burger: Sides and Drinks to Pair With
Pairing the Mad Chook Burger with the right sides and drinks can elevate it to a full-on feast. Here are some top suggestions:
Sides:
1. Classic Chips: Crispy, golden chips are a fantastic match for the Mad Chook Burger. They add a salty crunch that pairs well with the spicy and creamy elements of the burger.
2. Sweet Potato Fries: For a sweeter complement, try sweet potato fries. Their unique flavour and softer texture contrast nicely with the savoury and spicy notes of the burger.
3. Onion Rings: Light, crispy onion rings offer an extra crunch and a mild sweetness that goes well with the bold, spicy flavours of the Mad Chook.
Drinks:
1. Soft Drinks: Traditional choices like cola or lemonade can refresh your palate and balance the spicy notes of the burger.
2. Milkshakes: A thick, creamy milkshake, whether chocolate, vanilla, or strawberry, adds a sweet, cooling element to your meal that can counteract the heat from the jalapeno aioli.
3. Iced Tea: A light, refreshing iced tea provides a subtle sweetness that pairs well with the flavours of the burger and keeps your palate fresh.
These pairings not only complement the Mad Chook Burger’s bold flavours but also make the overall meal experience more enjoyable.
Conclusion
The Mad Chook Burger is a flavour powerhouse at Burger Point. From its southern spiced fried chicken fillet to the unique BP House Slaw and Jalapeno Aioli, every ingredient is crafted to deliver a delicious experience. The crispy chicken brings a satisfying crunch while the slaw and aioli provide the perfect balance of coolness and spice. Together, they create a unique and unforgettable burger.
Pairing the Mad Chook Burger with the right sides and drinks completes the meal, adding extra layers of flavour and texture. Whether it’s classic chips, sweet potato fries, or a refreshing iced tea, these accompaniments enhance the burger’s taste and make for a satisfying feast.
If you’re ready to try the Mad Chook Burger and experience this bold taste journey, visit Burger Point. We look forward to serving you a burger that’s as adventurous as it is delicious!
