At Burger Point, we bring a unique Filipino twist to classic American-style burgers. This fusion offers a unique dining experience that excites the palate. Filipino cuisine is known for its bold and diverse flavours, and we’ve integrated these elements into our burger creations. By blending traditional Filipino ingredients with the hearty satisfaction of American burgers, we offer something truly special.
Our menu features standout items like the Marvin Glaze, which pairs a handcrafted beef patty with a doughnut glazed bun, and the Mad Chook, a perfectly spiced fried chicken burger. These creations aren’t just about novelty; they’re crafted to deliver a rich, flavourful bite every time. Each burger is designed to bring out the best of both worlds, combining familiar American comfort food with exciting Filipino tastes.
The influence of Filipino cuisine goes beyond just the burgers and can be found in our delicious sides and dips. Our sweet spaghetti with fried chicken and cheesy burger dipping sauce are fan favourites that showcase how versatile and tasty this fusion can be. Come join us at Burger Point for a culinary experience that’s both comforting and adventurous. Whether you’re a fan of Filipino food or American-style burgers (or both), you’re sure to find a new favourite here.
The Filipino Influence in American-Style Burgers
The Filipino touch in our American-style burgers sets Burger Point apart from the rest. Filipino cuisine is celebrated for its complex flavours and unique ingredient combinations. One example is the incorporation of sweet and savoury elements, a defining trait of Filipino dishes. This influence can be seen in some of our most popular burgers, blending the best of both culinary worlds.
For instance, traditional Filipino meals often feature a mix of sweet, salty, and tangy flavours. We’ve brought this idea into our burgers. The use of ingredients like maple bacon bits and doughnut-glazed buns gives a harmonious blend of sweetness and savoury goodness. These elements create a unique taste profile that leaves a lasting impression.
Moreover, the Filipino emphasis on fresh and vibrant ingredients is evident in our menu. We use high-quality Angus beef patties, fresh lettuce, and tomatoes, maintaining the integrity of Filipino cooking principles while offering hearty American-style burgers. The result is a delicious fusion that pays homage to our Filipino roots while providing a new and exciting dining experience.
Signature Filipino-Inspired Burgers at Burger Point
1. Marvin Glaze: This burger is a fusion masterpiece. We start with a handcrafted beef patty, paired with American cheese and tangy pickles. The doughnut-glazed bun is topped with grated cheddar cheese and maple bacon bits, creating a harmonious blend of sweet and savoury flavours that dance on your palate. The signature burger sauce ties everything together, making the Marvin Glaze an unforgettable experience.
2. Mad Chook: This one caters to those who appreciate a bit of spice. The Mad Chook features a southern spiced fried chicken fillet, which gives a crispy, flavourful bite. It’s paired with fresh lettuce and our BP house slaw, providing a refreshing crunch. The jalapeno aioli adds a kick, infusing each bite with a delightful heat that complements the chicken perfectly.
3. BP Classic Cheese: For those who love the classics, this burger offers the familiar comforts of a traditional cheeseburger with a Filipino twist. The Angus beef patty is topped with American cheese, pickles, onions, and our signature burger sauce. This combination lets the beef’s rich flavour shine while the sauce brings a touch of Filipino flair to the mix.
4. Big Boss: This burger brings a bit of luxury to the table. The Angus beef patty is accompanied by maple bacon, which adds a sweet, smoky element to the experience. American cheese and BP sauce enhance the burger with creamy and tangy notes. The inclusion of pickles provides a crisp texture that contrasts beautifully with the rich ingredients.
These signature burgers embody the delicious fusion of Filipino flavours and American-style favourites. They offer an exciting break from the usual, promising a memorable meal with every bite.
Complementary Sides and Dips with a Filipino Twist
In addition to our unique burgers, Burger Point also offers a variety of sides and dips that are infused with Filipino flavours. These delicious extras enhance the overall dining experience, making each meal more enjoyable and satisfying.
One popular side is our sweet spaghetti with fried chicken. This dish is a beloved Filipino comfort food, featuring a sweet and savoury spaghetti sauce that pairs perfectly with crispy fried chicken. The sweetness of the sauce adds a delightful contrast to the savoury chicken, making it a tasty companion to our burgers.
Our cheesy burger dipping sauce is another must-try. This rich, creamy dip adds an extra layer of flavour to any burger. Made with a blend of premium cheeses, it’s perfect for those who love a cheesy kick. This dip is not only great with burgers but also makes an excellent complement to fries or onion rings, offering a decadent touch to your meal.
The inclusion of these sides and dips with a Filipino twist makes dining at Burger Point a unique and flavourful experience. They are designed to complement our Filipino-inspired burgers and provide a well-rounded meal that’s both delicious and culturally rich.
Customer Reviews and Favourite Combos
At Burger Point, our customers are our biggest fans, and their feedback is invaluable. Many have shared how our Filipino-inspired burgers and sides have become their favourites. Here are some of their top picks and what they have to say.
One beloved combo is the Marvin Glaze burger paired with the sweet spaghetti and fried chicken. Customers rave about the unique mix of sweet and savoury flavours. They find the doughnut-glazed bun of the Marvin Glaze perfectly balanced by the sweetness of the spaghetti sauce and the crunch of the fried chicken.
Another favourite is the Mad Chook burger with a side of cheesy burger dipping sauce. This combination is adored for its spicy and creamy blend. The heat from the jalapeno aioli and the southern-spiced fried chicken is mellowed by the rich, cheesy dip, creating a harmonious balance that delights the taste buds.
The BP Classic Cheeseburger with fries dunked in cheesy burger dipping sauce is a classic choice that never goes out of style. Customers appreciate the simplicity and comfort of this meal, enhanced by the creamy, indulgent dip. It’s a go-to for those who enjoy traditional burgers with a twist.
These favourite combos highlighted by our customers show how the Filipino influence enhances the classic American burger experience. Their feedback and love for our food inspire us to continue bringing innovative and delicious options to the table.
Conclusion
Filipino flavours have found a delightful home in American-style burgers at Burger Point. The fusion of these two culinary traditions creates a unique dining experience that is both exciting and comforting. From our signature Marvin Glaze to our spicy Mad Chook, and the various sides and dips, each item on our menu brings something special to the table.
Our customers’ positive reviews and favourite combinations highlight the success of this harmonious blend. They enjoy the sweet and savoury flavours, the creamy dips, and the exciting new takes on familiar favourites. This feedback underscores our commitment to delivering high-quality food that celebrates our Filipino heritage while staying true to the comfort of American-style burgers.
If you haven’t yet experienced the unique fusion of Filipino flavours in our burgers, now is the perfect time to visit Burger Point. Come and taste the creativity and passion we put into every meal. We look forward to serving you a delicious and memorable dining experience. Visit Burger Point today and discover your new favourite Filipino-American burgers in Edmondson Park!
